My amazing friend, LaToya, invited me over for a Friday night fish fry! I met LaToya over a year ago at work and as fellow English majors, we instantly hit it off. Well I have never fried fish before. I haven't really tried my hand at frying much of anything other than green tomatoes! Though I would love to make donuts at home!
LaToya showed me how to tell when the oils is hot enough, how to make the perfect seasoning, and I fried for the first time some delicious tilapia!
I brought to the evening homemade sangria. Both were a huge hit!
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